Class 9 Science Chapter 15 Improvement in Food Resources MCQ Questions with Answer

Class 9 MCQs

Improvement in Food Resources Class 9 MCQ is one of the best strategies to prepare for the CBSE Class 9 Board exam. If you want to complete a grasp concept or work on one’s score, there is no method except constant practice. Students can improve their speed and accuracy by doing more Improvement in Food Resources class 9 MCQ which will help them all through their board test.

Improvement in Food Resources Class 9 MCQ Questions with Answer

Class 9 Science MCQ with answers are given here to Chapter 15 Improvement in Food Resources. These MCQs are based on the latest CBSE board syllabus and relate to the latest Class 9 Science syllabus. By Solving these Class 9 MCQs, you will be able to analyze all of the concepts quickly in the Chapter and get ready for the Class 9 Annual exam.

Learn Improvement in Food Resources Class 9 MCQ with answers pdf free download according to the latest CBSE and NCERT syllabus. Students should prepare for the examination by solving CBSE Class 9 Improvement in Food Resources MCQ with answers given below.

Question 1: Pasturage is related to

  • a) Fishery 
  • b) Cattle
  • c) Apiculture
  • d) Sericulture
Click for Answer

C

Question 2: The management and production of fish is called

  • a) Apiculture
  • b) Pisciculture 
  • c) Sericulture
  • d) Aquaculture
Click for Answer

B

Question 3: What is the other name for Apis cerana indica?

  • a) Indian cow
  • b) Indian bee 
  • c) Indian buffalo
  • d) None of the options
Click for Answer

B

Question 4: Rohu and catla are types of

  • a) Freshwater fish
  • b) Marine water fish
  • c) Both Freshwater fish and Marine water fish
  • d) None of the options
Click for Answer

A

Question 5: Leghorn is related to

  • a) Poultry
  • b) Apiculture
  • c) Dairy farming
  • d) Pisciculture
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A

Question 6: What is the process of growing two or more crops in a definite pattern?

  • a) Inter-cropping
  • b) Crop rotation
  • c) Mixed cropping
  • d) Organic cropping
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A

Question 7. Which one is an oil yielding plant among the following?
(a) Lentil
(b) Sunflower
(c) Cauliflower
(d) Hibiscus

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B

Question 8. Quality of honey bee depends on……………
(a) Pasturage
(b) Flowers availability
(c) Pollen collection
(d) All of them

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D

Question 9. To enhances fish seed quality now worked on breed these fish in ponds using ……………..
(a) Hormonal modification
(b) Gene transfer
(c) Hormonal stimulation
(d) Gene abbreviation

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C

Question 10: Mullets, prawns, mussels are examples of

  • a) Marine fishes
  • b) Fresh-water fishes
  • c) Finned fishes
  • d) Shell fish
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A

Question 11: Cyperinus and Parthenium are types of

  • a) Weeds
  • b) Diseases
  • c) Pesticides
  • d) Pathogens
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A

Question 12: Nitrogen, phosphorus and potassium are examples of

  • a) Fertilizers
  • b) Micro-nutrients
  • c) Macro-nutrients 
  • d) Both Micro-nutrients and Fertilizers
Click for Answer

C

Question 13: Using fertilizers in farming is an example of

  • a) High cost production
  • b) No cost production
  • c) None of the options
  • d) Low cost production
Click for Answer

A

Question 14 . It is not micronutrient present in soil
(a) Iron
(b) Manganese
(c) Chlorine
(d) Nitrogen

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D

Question 15. There are present numerous exotic breeds of poultry which have been successfully acclimatized in India. One of the most popular exotic breeds of fowl in India, which produces long white eggs, has a very small body size, so needs less feed for its maintenance. Choose the right name for the breed with all these characteristics.
(a) Rhode Island Red
(b) White Leghorn
(c) Light Sussex
(d) Black Minorcha

Click for Answer

B

Question 16. Most of the human neurons are
(a) multipolar
(b) bipolar
(c) unipolar
(d) pseudo-unipolar

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A

Question 17. Rice, maize, sorghum, provides us ………………… for energy requirement
(a) Proteiens
(b) Crabohydrates
(c) Vitamins
(d) Amino acids

Click for Answer

B

Whoever needs to take the CBSE Class 9 Board Exam should look at this MCQ. To the Students who will show up in CBSE Class 9 Science Board Exams, It is suggested to practice more and more questions. Aside from the sample paper you more likely had solved. These Improvement in Food Resources Class 9 MCQ are ready by the subject specialists themselves.

Question 18. Preventive and control measures adopted for the storage of grains include
(a) strict cleaning
(b) proper disjoining
(c) fumigation
(d) all of the above

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D

Question 19. Main sugar present in the honey is :-
(a) Maltose
(b) Levulose
(c) Dextrose
(d) Ribose

Click for Answer

B

Question 20. Vitamin A and K is rich in…………..
(a) Rice crop
(b) Poultry feed
(c) Parasites
(d) Manure

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B

Question 21. The energy currency of a cell is –
(a) ADP
(b) AMP
(c) ATP
(d) CTP

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C

Question 22. Find out the wrong statement among the following:
(a) White revolution is meant for increase in milk production
(b) Blue revolution is meant for increase in fish production
(c) Increasing food production without compromising with environment quality is called as sustainable agriculture
(d) None of these

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D

Question 23. Leghorn is an exotic breed of:
(a) Marine prawn
(b) Milch animal
(c) Poultry
(d) Drought animal

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C

Question 24. …………………… occurs because of scarcity or irregular distribution of rains
(a) Cyclone
(b) Earthquake
(c) Droughts
(d) Tsunami

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C

Question 25. Root hair absorbs water from soil through –
(a) Osmosis
(b) Active transport
(c) Diffusion
(d) Endocytosis

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A

Question 26. Weeds affect the crop plants by
(a) killing of plants in field before they grow
(b) dominating the plants to grow
(c) competing for various resources of crops (plants) causing low availability of nutrients
(d) all of the above

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C

Question 27. Which of the following species is an Indian cow?
(a) Bos domestica
(b) Bos indicus
(c) Bos vulgaris
(d) Bos bubalis

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B

Question 28. We get proteins, carbohydrates, fats, vitamins from…………
(a) DNA
(b) RNA
(c) Food
(d) Water

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C

Question 29. It is does not the way to attack pest on crop
(a) They cut root, stem, leaf
(b) Suck the cell sap
(c) They bore into stem and fruits
(d) None of them

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D

Question 30. It is not finned fish
(a) Mullets
(b) Bhetki
(c) Prawns
(d) Rohu

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D

Question 31. Poultry fowl are susceptible to the following pathogens
(a) Viruses
(b) Bacteria
(c) Fungi
(d) All of the above

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D

Question 32. Ribosomes are the centre for –
(a) Respiration
(b) Photosynthesis
(c) Protein synthesis
(d) Fat synthesis

Click for Answer

C

Question 33. Weeds are the unwanted plants that grow along with the cultivated plants. How do they affect the crop plants?
(a) By killing plants in the field before they grow
(b) By dominating the plants to grow
(c) Competing for various resources of plants causing low availability of nutrients
(d) All of above

Click for Answer

C

Question 34. It is not way to improve crop
(a) by incorporation of gene
(b) inter varietal
(c) inter specific
(d) inter changeable fertilizers

Click for Answer

D

You can easily get good marks If you study with the help of Class 9 Improvement in Food Resources MCQ. We trust that information provided is useful for you. NCERT MCQ Questions for Class 9 Improvement in Food Resources PDF Free Download would without a doubt create positive results. 

We hope the information shared above in regards to MCQ on Improvement in Food Resources Class 9 with Answers has been helpful to you. If you have any questions regarding CBSE Class 9 Science Solutions MCQs Pdf, write a comment below and we will get back to you as soon as possible

Frequently Asked Question (FAQs)

How many MCQ questions are there in Class 9 Chapter 15 Science?

In Class 9 Chapter 15 Science, we have provided 34 Important MCQ Questions, But in the future, we will add more MCQs so that you can get good marks in the Class 9 exam.

Can we score good marks in Class 9 Science with the help of Improvement in Food Resources MCQ Questions?

Yes, MCQ Question is one of the best strategies to make your preparation better for the CBSE Board Exam. It also helps to know the student’s basic understanding of each Chapter. So, You can score good marks in the Class 9 Science exam.

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